Aromatically, the wine is bursting with aromas of toasted bread and vanilla, but also Asian pear and notes of lime peel. In the mouth, it displays a great minerality with an elegant and seamless structure.

This wine has a great aging potential, but for those of you who cannot wait, we suggest to pair with a gourmet pizza like a fig prosciutto hazelnut pizza with a balsamic glaze.  

Finally! This 2018 vintage is our very first estate Chardonnay! Picked early to preserve a zesty acidity, the wine was naturally fermented in neutral French oak and aged in these same barriques for over ten months before bottling. On the nose, the wine is very expressive and shows bright stone fruit with notes of lilac and pear. On the palate, the taste is supple and polished, offering an elegant structure that leads to a clean finish teeming with minerals and wet stone-like flavors. With only 320 cases made, this beauty will go fast!

“Plenty of attractive aromas of ripe nectarines and peaches here, framed in gently savory elements. The palate has a very succulent, fresh feel with a smooth, juicy impression at the finish. Drink or hold.” 93pts | JamesSuckling.com